How to Prepare Yummy Spicy Salmon Fish Kabobs

Spicy Salmon Fish Kabobs.

You can cook Spicy Salmon Fish Kabobs using 3 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Spicy Salmon Fish Kabobs

1. You need 6 oz. of boneless pieces of fresh salmon.
2. You need 1 TB of Chef Luciano's Fish Tikka Masala.
3. Prepare 1 TB of desi ghee.

Spicy Salmon Fish Kabobs step by step

1. Rub Fish Masala on fish pieces..
2. Heat Ghee in a Heavy bottom Pan. Add Fish Pieces and cook 4 minutes on each side..
3. Serve over boiled Rice. Garnish with Green Chillies and cilantro..

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