How to Cook Delicious Maple-glazed salmon

Maple-glazed salmon. Baked maple-glazed salmon doesn't get any easier than this recipe with hints of dill, soy sauce, and garlic View image. Maple-Glazed Salmon. this link is to an external site that may or may not meet. Delicious and sooo easy to prepare!

I'm a believer in eating good all the time. Maple Glazed Salmon recipe is a decadent, yet healthy alternative for your weeknight dinner. I have a few good recipes for family-favorite, heart-healthy salmon, but this one is always a hit. You can have Maple-glazed salmon using 8 ingredients and 3 steps. Here is how you cook that.

Ingredients of Maple-glazed salmon

1. Prepare 1/4 cup of Ruby red grapefruit juice.
2. It's 2 tbsp of Balsamic vinegar.
3. It's 2 tbsp of Maple syrup.
4. It's 2 of Garlic cloves minced.
5. Prepare 2 tsp of Olive oil.
6. You need 4 of Salmon fillets (4 ounces each).
7. You need 1/4 tsp of Salt.
8. You need 1/4 tsp of Pepper.

I serve it this way at least once a week and sometimes more! I cook my salmon on the grill instead of under the broiler. Brush or drizzle on the maple syrup right as its about to come off. Dijon Maple Glazed Salmon is the best salmon recipe!

Maple-glazed salmon step by step

1. In saucepan bring grapefruit juice, vinegar, syrup, garlic to boil. Reduce heat, simmer, uncover 5 min, transfer 2tblsp to small bowl add oil set adide.
2. Moisten paper towel with cooking oil, coat grill.
3. Broil for 10-12 min.

Dijon Maple Glazed Salmon is one of my favorite quick & healthy dinner recipes. Maple-glazed salmon tastes fancy, but comes together in no time at all, making this a perfect dinner for busy weeknights. This salmon fillet doesn't need marinating and is ready to roast. The natural richness of salmon is wonderful with the simple maple syrup glaze. Baste with the maple glaze as directed.

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