Recipe: Tasty Salmon patties

Salmon patties. Salmon Patties - quick to prepare, golden and crispy on the outside, moist and savoury on the inside with lovely big flakes of salmon! A very easy salmon cakes recipe that can be made with either. You need to make these Salmon Patties from Delish.com.

How to make salmon patties with cooked salmon, bread, green onion, dill, bell pepper, egg, lemon, and paprika. These easy salmon cakes make a perfect midweek meal. These salmon patties (salmon cakes) are incredibly moist, delicious and flavorful - they're also gluten-free, paleo and low carb. You can have Salmon patties using 7 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Salmon patties

1. You need 3 cans of salmon.
2. You need 1-2 cups of seasoned bread crumbs.
3. Prepare 1 of eggs.
4. Prepare 1 tbs of garlic powder.
5. Prepare 1 tbs of seasoning salt.
6. You need 1 tbs of onion powder.
7. Prepare 2 tsp of Cajun seasoning (depending on the amount of spice u want).

I've made them with fresh salmon, but you could also use canned salmon. Salmon patties abide by the same principle: the fewer the ingredients, the more the fish itself can shine. So for this recipe I eliminated breadcrumbs altogether, which not only highlights the flavor of. These Salmon Patties are made with just a handful of ingredients and are such a delicious dinner idea!

Salmon patties instructions

1. Drain and remove bones from salmon. Break up salmon evenly. Make sure there is no huge chunks.
2. Add seasonings egg and breadcrumbs. Make sure mixture sicks together when rolled and pushed into patties..
3. In a skillet heat a couple of inches of oil. Placed formed patties in hot oil and brown on both sides.

An easy salmon patty recipe that makes crunchy, yet tender and juicy salmon patties. These Salmon Patties made from wild caught canned red salmon are an absolute dinner time favorite in our house and are the best I've ever tasted. Salmon Patties are crazy easy to make, and require little effort, making them perfect for busy weeknights. Mix ingredients, form patties with your hands, then fry them up on the stove. Salmon patties are really easy to make.

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