Recipe: Delicious Mike's Creamy Sockeye Salmon Bagel Spread
Mike's Creamy Sockeye Salmon Bagel Spread. Smoked salmon beaten into cream cheese with fresh herbs and seasonings makes a delicious spread you'll be sure to enjoy. All Reviews for The Best Smoked Salmon Spread. We drove to AK this summer and hubby filled our RV freezer with sockeye.
We fiddled with the recipe and this is the result. You can use fresh fish, however, we relied on salmon filets from the store, cooked gently in butter. Instead of topping bagel toasts with slices of expensive smoked salmon, treat your guests to this flavorful spread. You can cook Mike's Creamy Sockeye Salmon Bagel Spread using 20 ingredients and 3 steps. Here is how you cook that.
Ingredients of Mike's Creamy Sockeye Salmon Bagel Spread
- It's of ● For The Salmon.
- Prepare 2 Pounds of Sockeye Salmon Filets [steamed - check for any bones].
- It's 1 tbsp of Lemon Pepper.
- Prepare 1/2 Cube of Salted Butter.
- You need 1 tbsp of Fresh Dill.
- You need 1 tsp of Granulated Garlic.
- Prepare 1 tsp of Granulated Onion.
- Prepare 1 Cup of White Wine.
- Prepare 1/2 Cube of Salted Butter.
- Prepare 1/2 tsp of Fresh Ground Black Pepper.
- You need of ● For The Dip.
- You need 3 (8 oz) of Packages Philadelphia Cream Cheese [room temp].
- It's 1/2 Cup of Sour Cream.
- You need 1 of Small Red Onion [fine minced].
- Prepare 1 tbsp of Minced Garlic.
- It's 1 tbsp of Horseradish.
- It's 1/2 Cup of Green Onions [sliced].
- You need Squeeze of Of 1/4 Fresh Lemon.
- You need 2 tbsp of Capers.
- You need 3 Drops of Hickory Smoke [optional].
You can prepare the salmon It delivers big flavor without the big bucks. This smoked salmon bagel consists of wild Alaskan sockeye salmon spread onto warm toasted bagels with cream cheese, avocado This smoked salmon bagel can be customized according to your liking. Healthy, easy, and incredibly delicious salmon recipes you'll want to eat over and over again for breakfast, unch or dinner! Check out this recipe for a perfect lox spread- a requisite part of any New York Sunday brunch!
Mike's Creamy Sockeye Salmon Bagel Spread step by step
- Add all ingredients in the Salmon section in a skillet. Steam your fish with a tight fitting lid for 20 minutes. No need to flip fillets..
- Drain fish on paper towels. Remove skin. Fork feather fish. Check for any bones. Chop any vegetables and mix everything together well in the ● Dip section. Chill for 1 hour and serve on toasted bagels. Or, with fresh crispy vegetables to the side..
- Garnish with fresh chives and lemon wedges. Enjoy!.
All the ingredients get blended together in a perfect. Sure, a bagel's great with smoked salmon, but there's so much else you can do with lox: Put in on latkes, make flatbread, or stir it into potato hash. View top rated Sockeye salmon recipes with ratings and reviews. Sockeye Salmon on Kiwi & Lemon Puree, Grilled Sockeye Salmon over Israeli Couscous with a Yogurt, Lemon, Chive… Top sockeye salmon recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. This delicious dish is a variation of Sear-Roasted Salmon Fillets with Lemon-Ginger Butter.
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