Recipe: Tasty Sweet Pepper Salmon
Sweet Pepper Salmon.
You can have Sweet Pepper Salmon using 11 ingredients and 4 steps. Here is how you cook it.
Ingredients of Sweet Pepper Salmon
- You need of Seafood.
- It's 4 of Salmon fillets (1 1/2 lbs).
- It's of Dry Grocery.
- You need 1/4 cup of Whole smoked almods.
- You need 1 tsp of Garlic pepper seasoning.
- You need 1/4 cup of Maple syrup.
- It's 1 tbsp of Light soy sauce.
- Prepare of From your pantry.
- You need 1 large of zip-top bag.
- You need 2 tsp of Chili powder.
- You need 2 tsp of Paprika.
Sweet Pepper Salmon step by step
- Place almonds in zip-top bag and crush, using meat mallet (or rolling pin), until the size of coarse breadcrumbs. Add chili powder, paprika, and garlic pepper; shake to mix..
- Preheat large saute pan on medium 2-3 minutes. Coat salmon with cooking spray; place in zip-top bag. Seal bag and shake (or press with fingertips) to evenly coat salmon..
- Remove pan from heat and coat with cooking spray. Add salmon; cook 3-4 minutes on each side or until 145°F and fish flakes easily..
- Remove salmon from pan. Add syrup and soy sauce to pan; cook 1-2 minutes or until sauce begins to thicken. Serve sauce over salmon..
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